Product Description
Stevia glycoside
C A S:57817-89-7
Model: Food grade
Content; 98%
Molecular weight 804.872
Density 1.5 ± 0.1 g/cm3
Boiling point 963.3 ± 65.0 ° C at 760 mmHg
Molecular formula C38H60O18
EINECS 260-975-5
Customs code 2938909090
Melting point 198 ° C
Appearance: White crystalline powder
Product specification 1 * 25kg
Usage: Sweeteners are widely used in pharmaceutical and food processing
Application
Often used as a sweetener for licorice or sucrose, and often combined with sodium citrate to improve sweetness, it is mainly used in bitter drinks, carbonated drinks, pickled products, and other aspects.
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Certificate Of Analysis
Product Specification Of Stevia FCC,RA40
Items
|
Standards
|
ContentStevioside % ≥
|
90
|
ContentRA % ≥
|
40
|
Sweetnesstimes
|
200~400
|
Specific optical rotation
|
-30º~-38º
|
Specific absorbance≤
|
0.05
|
Ash % ≤
|
0.20
|
Moisture% ≤
|
5.00
|
Heavy metal(Pb)% ≤
|
0.1
|
Arsenic % ≤
|
0.02
|
Exterior
|
WHITE
|
Coliform
|
Negative
|
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